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Posts Tagged ‘Bangkok’

A Vast Array of Fried Bugs in Bangkok

A vast array of fried bugs in Bangkok

Roaches at least 3 inches long and fried small birds

Roaches at least 3 inches long and fried small birds

Sorry for the lack of posts – traveled a total of over 7 wks (mostly to visit friends and family) and can’t seem to quite recover yet.  It doesn’t help that I just started a new full-time job so I’m exhausted as hell.  Do you know how hard it is to go through thousands of photos to chose a few to post on a blog?  Anyway, enough about me…

Whenever Andrew Zimmerman or Anthony Bourdain go on their tours of Asia, you always see them eating some type of insect so I was really hoping to find some form of cooked insect in Thailand.  I was lucky to find this woman, who had a stand on one edge of the Chatuchak Weekend Market in Bangkok and I was quite excited that the variety was so immense! From what I can make out, there are silkworm cocoons, grasshoppers, crickets, and some beetle larvae in the first photo.  In the second photo, in the foreground, are the most gigantic cockroaches I’ve ever seen and behind them, looks like some type of small bird (think it’s a chicken that’s not quite mature yet)!!  At first I thought that those fried birds were fried bats…all of the items were deep-fried to a golden crisp and nicely garnished with green stuff (pretty sure it’s green onions).

I have had fried beetle larvae (the white ones that look like caterpillars) before, piping hot actually, and even watched crawling ones get plonked into hot oil and ate them soon after!  Where the heck was this?  Well, this was the last class in the entomology course I took at UC Davis.  What did they taste like?  French fries.

I was just not that adventurous and the heat (being about 38C and 80%+ humidity) definitely did not help.  I just know that even though those huge cockroaches are deep fried, they will probably be a bit…squishy inside – yuck.  I don’t mind handling them but eating them…that’s another story.

(Hey Jin, you would’ve been screaming so loudly!! haha)

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This photo was taken on a random street in Bangkok on our search for Chote Chitr restaurant (reviewed on NPR and NY Times – story on that later), it was very near to the restaurant on the main road.  Although the weather was scorching hot and humid, I just couldn’t pass by these hot treats because they invoke a lot of childhood memories for me.  I have actually never had taro chips “hot off the fryer” and it was amazing to me that they had this type of set-up outdoors (but then again, they cook anything by the side of the street in Bangkok).  I bought two bags for the total of about $1.30USD.  The woman tossing the chips was very grumpy and unfriendly but who cares, it was all part of the experience!

Mmmm...hot oil

Fresh taro before being sliced

Tossing hot taro chips with salt

Bag of hot, salty, crispy taro chips

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