Adelaide doesn’t have a huge Japanese population compared to the big three (Sydney, Melbourne and Brisbane) but we do have our share of half-decent sushi places (that are actually run by Japanese, which most aren’t). Our Chinese and S.E. Asian population on the other hand is very healthy and growing each year. I am happily [...]
Archive for the ‘Japanese’ Category
Ajisen Ramen Comes to SA
Posted in Asian, Japanese, Restaurant, tagged adelaide restaurants, ajisen ramen, char siu, gyoza, leigh st., ramen, ramen broths, shio, shoyu, spare ribs, tonkotsu on August 18, 2008 | 3 Comments »
Japanese-style Fried Oysters
Posted in Asian, Deep-Fried Food, Japanese, Oysters, Seafood, tagged Japanese, kaki fry, oyster fry, Oysters, panko, tonkatsu sauce on July 18, 2008 | 3 Comments »
I LOVE oysters. This is surprising because I hated them as a kid and when I tried my first raw oyster in the mid-90s (at the London Beer Show) , I got violently ill. Instead of putting me off of oysters for life, I fell in love with them and even did an in-depth study [...]
Sydney Layover
Posted in Asian, Japanese, Restaurant, tagged haymarket, kura, sushi, sydney on June 9, 2008 | 1 Comment »
Practically every time I want to leave Australia to go back to the US, I have to stopover in Sydney for a few hours. Sometimes I schedule my flights so that I have a whole day to hang out in Sydney before I board my (usually) evening flight home. This time, I decided [...]
